How to Properly Braid Challah Bread

Challah is an exceptional Jewish interlaced bread consumed on Sabbath and occasions.

It is additionally named khale’ (eastern Yiddish, German and western Yiddish), berches (Swabian), barkis (Gothenburg), bergis (Stockholm), birkata in Judeo-Amharic, vianočka in Slovak dialect, chałka (Polish), colaci (Romanian), and kitke (South Africa).

FC 100 Braid Challah Bread  How to Properly Braid Challah Bread

FC 100 – Braid Challah Bread

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