The Basics of Serving and Pairing Chardonnay

Chardonnay is a green-cleaned grape mixed bag used to make white wine. It began in the Burgundy wine locale of eastern France however is currently developed wherever wine is handled, from England to New Zealand. For new and advancing wine districts, developing Chardonnay is seen as a “transition period” and a simple section into the worldwide wine market.

FC 104 Serve and Pair Chardonnay  The Basics of Serving and Pairing Chardonnay

FC 104 – Serve and Pair Chardonnay

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